Press Room
New USDA Statistics Confirm Escalating Hunger Crisis in Central and Eastern Kentucky
The U.S. Department of Agriculture’s Economic Research Service (USDA) reported last week that 49 million Americans, including nearly 17 million children, are food insecure. The 2009 report on Household Food Insecurity in the United States paints an alarming picture of the pervasiveness of hunger in our nation.
Demand at God’s Pantry Food Bank, which serves 50 counties of central and eastern Kentucky is up approximately 32 percent over this time last year, according to Marian Guinn, Chief Executive Officer of the food bank.
The new data reinforces recent findings from a research study conducted by Feeding America, the nation’s leading hunger-relief organization of which God’s Pantry Food Bank is a member, reflecting a dramatic increase in requests for emergency food assistance. Conducted in September, the Feeding America study shows uniformly that its network of food banks witnessed an average increased need of nearly 30 percent this year.
“We continue to work on the front lines feeding more than 159,000 people each year, through area food pantries, soup kitchens, and emergency feeding centers – more than 380 agencies in total,” said Guinn. “These establishments, many of which are grass root and faith-based centers operated solely by volunteers, serve as an oasis for the people who seek relief to help feed themselves and their families. Emergency food assistance is a critical link in central and eastern Kentucky’s response chain to help people through times of crisis.”
“National socio-economic indicators, including the escalating unemployment rate and the number of working-poor, lead us to believe that the number of people facing hunger will continue to rise significantly over the coming year,” added Vicki Escarra, president and CEO of Feeding America. “Research on previous economic recessions indicates that people who fall into the grips of poverty in a time of recession often times never recover. Many of those people are likely to be in need of our services now or in the future.”
Escarra observes, “Feeding America and its network food banks, including God’s Pantry Food Bank, will continue to work closely with our partners at USDA to ensure that the public and charitable sectors are keeping pace – as best we can – with the dramatically increasing needs for food assistance.”